Monday, 6 June 2016

Among the famous food in the month of Ramadhan in Kuching, Sarawak



KUIH BONGKOL

source: google images


the tradisional kuih of sarawakian that only appears in the month of Ramadhan. it has  a sweet creamy taste to it. so this is the time for sarawakians to indulge.



TERUBOK PANGGANG

source: google images

the infamous grilled ikan terubuk. the taste of it it just speaks for itself... just try it then you will know




UMAI UDANG

source: google images
the fresh taste of the shrimp with the calamansi juice makes you craving for more.





BUBUR PEDAS

source: google images
Bubur pedas is famous for it's distinct malay spices taste. Combination of the meat with variety of vegetables with the creamy taste of coconut milk goes really well together. And yea, it's spicy! 




SUNTONG TUTOK

source: google images
This famous dish is made out of baby cuttlefish that is dried and grilled lightly den being pounded and served with it's special made sauce.




If you're anywhere near Sarawak now feel free to try these foods!!  :)




No comments:

Post a Comment